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Delicious Almond Chocolate Chip Cookies for Ultimate Cravings

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Indulge in the delightful experience of baking Delicious Almond Chocolate Chip Cookies for Ultimate Cravings. These gluten-free treats blend the rich, nutty flavor of almond flour with the sweetness of chocolate chips, creating an irresistible combination that suits any occasion. Perfect for family gatherings or a cozy night at home, these cookies are quick to make and easy to customize. With just ten minutes of prep time, you’ll have a batch of mouthwatering cookies ready to satisfy sweet cravings. Add a touch of orange zest or your favorite chocolate chips for a personal twist. The satisfying crunch from sliced almonds enhances each bite, making these cookies a favorite among dessert enthusiasts.

Ingredients

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  • 2 cups almond flour
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 2 large egg whites
  • 1 teaspoon vanilla extract
  • 1 tablespoon orange zest (optional)
  • 1 cup chocolate chips
  • 1/2 cup sliced almonds

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, sugar, salt, and baking powder.
  3. In another bowl, whisk together egg whites, vanilla extract, and orange zest.
  4. Pour the wet mixture into the dry ingredients and stir until just combined.
  5. Fold in chocolate chips and sliced almonds until evenly distributed.
  6. Drop spoonfuls of dough onto a parchment-lined baking sheet, leaving space between each cookie.
  7. Bake for about 20 minutes or until golden brown around the edges.
  8. Allow to cool slightly on the baking sheet before transferring to a wire rack.

Nutrition

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